We serve platters and wraps, cold and hot small plates, and Chef's selection of desserts. Our recipes take traditions and add a dash of modernity creating a perfect harmony of flavors.
Established in 2021.
Old World cookery tradition meets New World culinary creativity in the iconic eatery nestled in the heart of Hollywood. Sumac Cuisine is inspired by songs of the Mediterranean and voices of its cities. A melody of diverse cultures that birthed a fusion cuisine like no other. From the villages of Spain to the islands of Greece reaching the shores of Lebanon, we pay homage to every Mediterranean country by bringing to you fresh, organic, and locally grown ingredients cooked with passion and served with love.
Meet the Manager
Business owner information
Elie and Stephanie B.
Stephanie and Eli Berchan met when they were little children running through the grapevine fields in their little hometown in the Bekaa Valley of Lebanon. As young adults, life had taken them to different places in the world only to be reunited once again at the shores of the Mediterranean. A love affair for the sea, for the food, and for each other was born and they tied the knot. A common dream of opening a family-owned restaurant moved their lovenest to the beautiful Los Angeles. In a city that graciously welcomes new flavors and embraces creativity, Sumac Cuisine opens its doors to the public in 2021.