Established in 1982, Shaherzad is Los Angeles' premier dining destination for sumptuous and authentic Persian cuisine served in its newly renovated and welcoming restaurant. For starters, rack of lamb and kashk bademjan (Persian eggplant dip) served with fresh house made bread straight out of the tanoor oven are great options. Some of Shaherzad's house specialties include grilled on skewers white fish, boneless chicken kebab, beef barg and lamb shish kebab served with your choice of rice specialties. The Persian tea perfectly complement a homemade dessert at Shaherzad, such as bamieh, a Persian donut infused with saffron and rose water. Celebrate your next event at Shaherzad - the restaurant seats up to 100 people and can accommodate private parties, business luncheons, special occasions and corporate events any day of the week. Please call 310-470-3242 for private event information.
Established in 1982.
Shaherzad is the first Persian restaurant that opened in Westwood more than 35 years ago. Since then, it's been known for being the most authentic persian cuisine. Shaherzad has been rated excellent by Zagat every year for more than seven years. Zagat rated us as the best middle eastern restaurant in Los Angeles.
Meet the Business Owner
Business owner information
I've been in the restaurant business for more than 20 years. I believe in the excellent quality of the food. I make sure that all of our ingredients are fresh and of the highest quality. It is my duty to provide excellent food and create memorable experiences for all our guests.