Choupli Wood Fired Kabob

From the business

Specialties

Wood-fired kabobs, shawarma, falafel, fresh Turkish and Middle Eastern side dishes and salads.

History

Established in 2015.

Choupli Wood-Fired Kabob opened its doors in October 2015, serving fresh-grilled meats, vegetables, and other Turkish/Mediterranean specialties.

Regions

• Michigan

Location